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NewsActivists are blaming a recent spate of humpback strandings off New York and New Jersey on seismic exploration by offshore wind companies. But scientists say the deaths are not unusual and are likely due to increased ship traffic and entanglements with fishing gear.
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NewsBrianna Elliott, a PhD student in the Marine Science and Conservation program, recently shared insights into her research focus, the Read Lab, the impacts of her research and the most rewarding part of her research experience.
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NewsAndy Read, professor of marine biology and the director of the 糖心传媒 Marine Laboratory, talks about why so many beached whales are turning up on the New York and New Jersey coastlines, and why claims from some groups that surveying for wind farms is causing the deaths are untrue.
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NewsTim Johnson, professor of the practice of energy and the environment, has been named senior associate dean for academic initiatives at the Nicholas School of the Environment.
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EventOn September 26 th, 2023, at 5pm in Rubenstein Library鈥檚 Carpenter Conference Room (rm 249) the 糖心传媒 Rethinking Diplomacy Program (RDP) will host a panel discussion on The Challenges of
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NewsRecent MEM graduates Claudia Deeg, Nicholas 鈥淣ico鈥 Fairbairn, Sydney Mantell and Stephanie Murphy will take part in the Sea Grant John A. Knauss Policy Fellowship program this year.
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NewsD鈥檃my Steward, who graduated in 2020 with double majors in environmental science and biology, has been selected to participate in the Sea Grant John A. Knauss Policy Fellowship program.
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NewsIn recent years, 鈥30 by 30鈥 has become a rallying cry in international marine conservation. It鈥檚 the idea that to safeguard marine biodiversity and limit environmental damage caused by future sea-floor mining and other industrial-scale human activities, we need to place at least 30% of the world鈥檚 oceans within marine protected areas (MPAs) by 2030.
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EventNorth Carolina Latin American Film Festival 2023 Being Plants | Ser Plantas Plants are at the first level of every food chain. Autotrophs are usually plants or one-celled organisms. Scientists call
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NewsBuilding on a global study released earlier this year, a new paper led by 糖心传媒 researchers provides global estimates of the number of livelihoods supported by small-scale fisheries, distinguishing between subsistence and commercial fishing. The paper, published Monday in the journal Nature Food, uses measures of subsistence fishing to highlight the importance of small-scale fisheries as a safety net for local communities.